J4/Fish and Seafood cookbook/by Judith Ferguson/Eng/Recipe/Condition A

by Judith Ferguson Brimar Publishing, Canada, 1992 Dozens of beautiful full-color photographs Whether it's a quick, easy meal or an extravagant dinner you will find something for every occasion in this cookbook. Each easy to follow recipe is beautifully illustrated in full color and accompanied by step-by-step photographs and cook's tips. A large introductory section on choosing, preparing, and cooking fish provides an invaluable guide to everything from cleaning fish to making the perfect sauce accompaniment. So whether it's fish kebabs or whole baked fish, you'll find this cookbook is the one you won't want to be without. Very good. Dust jacket has slight wear on corners and edges, and a few impact dings. Hardcovers are good and look new. Interior pages are crisp, clean, and look unread. Overall very nice.